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Posted on July 2, 2013 by Isabella Cecconi

If you visit her web page, you will immediately want to try and taste and eat food. Beth Galton is a professional studio photographer based in New York. Her specialty is food photography. She has a supreme attention to detail and a strong sense of composition. These elements has allowed her to acquire a noteworthy client list and she has been published in many cookbooks. With her photography she has offered a whole new perspective on the idea of food. Cut Food is, for instance,  an amazing photo series that draws attention on food that has been literally sawed in half. The results is surprising, with unique geometric patterns and a stunning conceptual food photography. I still ask myself how she did shoot the Cappuccino’s image..